News — nonstick

Both PFAS-coated cookware and aluminum cookware present significant health risks, particularly due to the leaching of harmful substances. PFAS, commonly found in non-stick cookware like Teflon, are linked to various cancers, and overheating these products can lead to "Teflon flu," resulting in serious symptoms. Meanwhile, aluminum cookware leaches dangerous metals like lead and cadmium, especially in developing countries, raising public health concerns due to excessive exposure. Studies also connect aluminum exposure to neurodegenerative diseases, emphasizing the urgent need for more research. Check out the full articles to dive deeper into these critical issues and understand the implications that the wrong type of cookware could have on you and your family's health.